Genesis Vegetarian Health Food Restaurant

I've eaten here a few times - and also was asked to try this place by two other friends (who had no idea I've actually been here multiple times :). Since it seemed to be very popular, and the food is quite good, I thought it warranted a post.

One of my favourite things here is the Organic Mee Sua (brown rice mee sua, seasoned with a delicious cashew sauce and topped with cruncy raw vegetables) $5.90 -


Well, to be honest, I love mee sua - could eat it everyday and not get sick of it. I'm also a big fan of veggie fish, and this one is much healthier (less salty) than the others I've tried. The mix of mee sua, veggie fish and the crunchy carrots makes this a winning combination.

The other thing I love here is the Japanese Rice (seasoned with seaweed, soy, carrots, mushrooms and sesame, topped with fruits and and served on a delicious toasted nori sheet) $6.50 -


I tear off little bits of the nori sheet to eat with the rice - it's yums. Also love the raisins and mango bits, nice sweet touch to the dish.

The Rojak $3 here is also quite tasty -


despite the fact that it does not use prawn paste. Besides the usual pineapple, cucumber and turnip, they also put apples in this dish.

The Zha Jiang Mian (smothered in meat-like sauce and served with shredded raw carrots, cucumber and soy) $5.90 -


This is just ok. Well, for that matter, I'm not even a fan of non-veggie zha jiang mian...

The Mango Salad seems a tad bit expensive at $12 but it's meant for 2 - 4 persons -


Erm, we didn't know you were meant to mix this up before eating it :)

The Bak Kut Teh $6.50 is not that great here -


Well, of course it will never have the flavour of Bak Kut Teh cooked with meat. So it's not as tasty and the soup kinda thin in comparison.

This place can get quite busy during lunchtime, but do come here for some healthy veggie options!


Genesis Vegetarian Health Food Restaurant
1 Lorong Telok
Tel: 6438 7118
http://genesishealthfood.blogspot.com/

Cicada

Came here as part of my birthday celebration feasting, erm a few months ago :)

It's located at the up and coming Wessex Estate and it's next to impossible to get to if you don't have a car. The place itself is pretty nice, but not many tables considering it's got quite a bit of space, especially outdoors.

The menu was not all that extensive - I settled on the "Infamous Cicada Burger" $28.90++ :


It was actually not too bad - nice and juicy without being under-done. One of the better Wagyu Beef Burgers I've had... Didn't like the fries much tho - but that's probably a personal preference, I prefer the skinny crispy type.

The vegetarian-in-the-house ordered the only veggie option : the Moussaka -


It was truly horrible. We all agreed that it was the worse possible way to cook eggplant, no idea how they managed to make such a yummy veg so absolutely tasteless. The bechamel sauce didn't help the flavour at all. Yucks yucks yucks.

The meal was quite disappointing so we were hopeful that dessert would go some way in changing our minds. I settled on the Peanut Butter Brownie Crunch Cake -


I had high hopes when the dessert was served - doesn't it look gorgeous?? The high hopes were quite quickly dashed when I started eating it... it wasn't bad, but it was bizarre how a cake that looks like it would be so incredibly sweet, wasn't. Weird... and I read other reviews of this restaurant where there were pictures of this cake, and mine seemed to have an extremely thin layer of peanut butter :s

Service was also quite bad - the waitress who took our orders was so confused that she kept serving the dishes to the wrong person. And some dishes took an inordinately long time to arrive.

Recently tried Pietrasanta and that's a better option if you want to check out the restaurants in this area...


Cicada
7 Portsdown Road
Tel: 6472 2100
www.thecicada.com.sg

Azabu Sabo

Had a generic lunch at Waraku at The Central and decided to try out this Japanese dessert place on the ground floor.

Was pretty stuffed after lunch so just ordered the Hokkaido Hot-balls with Ice Cream $7.80++ to share -


Bet you can guess why I ordered this - coz it had glutinous rice balls :D The hot-balls were really deep fried sweet potato balls, and I really don't like sweet potato... but the combination of something hot (the sweet potato balls) with something cold (ice-cream) is as usual a sure win combination.

A might on the expensive side, but reasonably priced if it is to share. Lots of other stuff on the menu that looked like it might be worth trying (food and dessert)...


Azabu Sabo
6 Eu Tong Sen Street
#01-68/69 The Central
S059817
http://www.azabusabo.com.sg/

The White Rabbit

We came here for G's birthday celebration in July - yes, that's how far behind I am in my blogging. Thanks to X's connections *wink*, she managed to get a nice big table smack in the middle of the restaurant, despite the fact that it was only a few days notice... quite a feeat seeing this was quite soon after they just opened. A lot of hype about this place so I was quite excited to try it out.

The place used to be a church which was transformed into an indoor restaurant and bar area and an outdoor bar area. The stained windows were pretty (but I suspect it would have looked even better in the day with sunlight streaming in) and the mosaic-tiled floors were gorgeous too. Outfitted with simple chairs and tables, the chic place does take your breath away.

And now for the food... to start off, we tried a salad, which I have barely any recollection of -


Ok, the picture reminded me that there was truffles in the salad. The salad was not too bad, but obviously it was unmemorable.

For the main courses, I had to order their signature White Rabbit Mac & Cheese -


Yes, more truffles... The use of truffles contributed to the dish having an interesting flavour but it added to the "heaviness" of the dish and was impossible to finish by myself. I'm quite a big mac and cheese fan, but after this one, I'm inclined to think that cheapo is the way to go for mac and cheese. Or maybe my tastebuds are just proletarian :D

I tried a bit of the Mushroom Pasta -


which was similarly unremarkable.

For the desserts, we tried the Baked Alaska -


and the Strawberry Romanoff -


I was just slightly disappointed that the Baked Alaska was not lit in front of us - very 80s I know, but I miss the drama of this dessert! Tastewise, it was not too bad though... mostly it was a meringue and I never met a meringue I didn't like :) I've never had Strawberry Romanoff before so didn't know what to expect. It turned out to be a simple dessert of thinly sliced strawberries with a sheet of what tasted like strawberry jelly, and a scoop of ice cream.

Such a long post and I haven't even gotten to my gripes about this place. First gripe - the service. I think we got special attention because of X's connections, but we still saw glimpses of incompetence. I asked the waitress whether the Mac & Cheese was vegetarian, and she said that it wasn't, but couldn't tell me what was in it that wasn't vegetarian. Someone further down the table asked the same question and was told that there were bits of meat in the Mac & Cheese. Erm, I sure as hell didn't see or taste anything vaguely resembling meat in the Mac & Cheese.

Also, I feel this place is somewhat confused in its identity. The food are of minute proportions and the prices are definitely in the range of high-end establishments, but the table settings (paper napkins :o) and the substandard service is more reminiscent of a bistro or deli. It certainly does not help that the food is very mediocre.

I'm glad I had the chance to come here, coz then I never have to come back here again. Well, maybe just to take in the atmosphere of the outdoor bar area...


The White Rabbit
39C Harding Road
Tel: 6473 9965
www.thewhiterabbit.com.sg